Black Onyx MB4 Angus Scotch Fillet Steak

Our Black Onyx MB4 Scotch Fillet is a premium grain-fed Australian beef cut, renowned for its exceptional marbling, rich flavour and outstanding tenderness. Grain-fed for a minimum of 270 days, Black Onyx develops a buttery texture and consistently delivers a juicy, full-flavoured eating experience.

Cut from the rib section, scotch fillet is one of Australia's most popular steak cuts thanks to its perfect balance of tenderness and marbling. Whether cooked on the BBQ, in a hot pan or over the grill, the marbling melts as it cooks to create a beautifully caramelised crust and succulent finish.

Perfect for entertaining or an indulgent steak night at home, the Black Onyx MB4 Scotch Fillet delivers premium steakhouse quality with every bite.

Steaks are cut to approximately 250g each.